Trapani IGP Sea Salt Dark Chocolate Bar
Cioccolato Lavoratti 1938
Each Lavoratti bar is a chapter of a story told through flavorful chocolate, with packaging reminiscent of book covers. This bar contains sea salt cultivated and harvested in Trapani, Sicily without interfering with the natural ecosystem. Made in Italy. 80g.
Ingredients: Minimum 60% cocoa. Cocoa paste, cocoa butter, sugar, “Trapani Marine Salt IGP” (0.5%), emulsifier (non-GMO soy lecithin).
